Effect of forage species, ryegrass water soluble carbohydrate concentration, and red clover polyphenol oxidase activity on in vitro rumen efficiency of nitrogen utilization

摘要

Belanche, A., Lee, M.R.F., Moorby, J.M., Scott, M., Newbold, C. J. (2010). Effect of forage species, ryegrass water soluble carbohydrate concentration, and red clover polyphenol oxidase activity on in vitro rumen efficiency of nitrogen utilization. Advances in Animal Biosciences. Proceedings of the British Society of Animal Science Annual Conference, 'Food, Feed, Energy and Fibre from Land - A Vision for 2020', Queen's University, Belfast, Northern Ireland, 12-14 April 2010, p203. RONO: 06628CGC Sponsorship: Commission of the European Communities FP7, KBB-2007-1.